Food ia really good. Ceviche , anticucho , pescado a lo macho 5 ⭐️ Very friendly service Nice environment Very clean restaurant Highly recommend
Sander B.
I had the Pollo a la Parilla entree. Very flavorful, spiced, and tender chicken with a generous side of rice and grilled veggies. Reasonably priced too for the quality and freshness of the food. The owner of the restaurant was very inviting and kind, and runs a clean restaurant. I will be back to try more!
Isabel S.
Best anticuchos and ceviche by far!! This place totally is one of my favorites. The lomo saltado was bomb too. I wasn't crazy about la país a la huancaina bc it didn't have too much flavor. We only could get the food to go bc they're not open to dined there yet. Definitely going back to eat at the restaurant soon
Ana Alvarez
Delicious food super fresh and delightful full of natural flavors perfect portions I forgot to take pictures but that prices are fine
This is a wonderful addition to the neighborhood! I’ve been there twice , once to dine in but it’s temporarily take-out. The take out food is just as good. Today I ordered the Oregano Chicken which was unbelievably delicious. I hope they will open for in house dining soon as they can. Even though it’s take out for now, I highly recommend you patronizing their business. You won’t be disappointed. Everyone who works there is exceptionally nice and welcoming. Please go!
Elisa H.
Welcome to the neighborhood La Ronda! I work a couple or blocks away at George Hall Elementary School and have a short lunch break. During school I tend to eat like a first grader ( cheese sticks, carrot sticks, some cashews, maybe a turkey slices, some fruit and whatever happens to be in the teachers lounge) . Needless to say I am hangry after school and often need protein. What an awesome new option this is! I had the Ceviche Mixto and it was perfect. The fresh bread and hot sauce were tantalizing as a start to my meal. Presentation of the ceviche was beautiful. The fresh fish, crisp and flavorful produce ( I am not used to the fried corn, but it was a cross between corn nuts and un-popped popcorn kernels. The beautiful marinade/ nectar was so limey it made my cheeks pucker in the best way. Iced tea game and service was strong. I was here at a random time on a Sunday and it was quiet but the space is quite lovely and sparkling clean. I adore Peruvian food, particularly ceviche. Prices are much lower and food of a similar quality as Limon, my go to in Burlingame. See you soon and likely frequently!
jennifer mendoza
Delicious food! Awesome service!